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L-Alanine CAS: 56-41-7
I-L-Alanine feed grade ayibalulekanga amino acid edla ngokusetyenziswa njengesongezo sokutya kwimfuyo kunye neenkukhu.Idlala indima ebalulekileyo kwi-protein synthesis kunye ne-metabolism yamandla.I-L-Alanine feed grade ibalulekile ekugcineni ukukhula kwezihlunu, ukukhuthaza ubunzima bomzimba obufanelekileyo, kunye nokuxhasa ukusebenza komzimba kwizilwanyana.Ihlala ibandakanyiwe kwisondlo sezilwanyana ukuqinisekisa ukuba zifumana amanqanaba aneleyo ale-amino acid iyimfuneko kwimpilo yabo yonke kunye nokuba sempilweni.Ibakala lokutya kwe-L-Alanine likwayaziwa ngokukwazi ukunyusa ukufunxwa kwezondlo kunye nokusetyenziswa, ukuphucula ukusebenza kakuhle kokutya kunye nokusebenza kwezilwanyana.
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L-Arginine CAS: 74-79-3
I-L-Arginine feed grade yikhompawundi ekumgangatho ophezulu we-amino acid edla ngokusetyenziswa njengesongezo sokutya kwimfuyo kunye neenkukhu.Idlala indima ebalulekileyo kwiprotein synthesis, umsebenzi wokuzivikela omzimba, kunye ne-metabolism yezondlo.I-L-Arginine feed grade ibalulekile ekukhuleni nasekuphuhliseni izilwanyana, ukuphucula ukusebenza kokuzala, kunye nokuphucula impilo yezilwanyana.Yindlela eyongayo nesebenzayo yokuhlangabezana neemfuno zesondlo sezilwanyana, ukukhuthaza ukukhula okugqibeleleyo kunye nemveliso.
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Coenzyme Q10 CAS: 303-98-0
I-Coenzyme Q10, eyaziwa ngokuba yi-CoQ10, yikhompawundi yendalo efumaneka kwiiseli edlala indima ebalulekileyo kwimveliso yamandla kwaye isebenza njenge-antioxidant yokukhusela iiseli emonakalweni.Ixhasa impilo yentliziyo, inceda ukulwa nokuguga, kwaye inokuzuza iimeko ezahlukeneyo.Ukongezwa nge-CoQ10 kunokunceda ukugcwalisa amanqanaba kunye nokuxhasa impilo yonke yeselula.
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L-Cysteine CAS: 52-90-4
I-L-Cysteine feed grade sisongezo sesondlo se-amino acid esisetyenziswa ngokuqhelekileyo kwizidlo zezilwanyana.Idlala indima ebalulekileyo kwiprotein synthesis kwaye ixhasa ukukhula ngokubanzi kunye nophuhliso lwezilwanyana.I-L-Cysteine ikwasebenza njenge-precursor yemveliso ye-antioxidants, efana ne-glutathione, enceda izilwanyana zikhusele kuxinzelelo lwe-oxidative.Ukongeza, i-L-Cysteine yaziwa ngokunyusa ukusetyenziswa kwezondlo ezibalulekileyo, ukomeleza ukhuseleko, kunye nokuxhasa impilo yamathumbu.Xa isetyenziswe njengenxalenye yokutya okunokulinganisela, i-L-Cysteine feed grade inegalelo kwintlalontle jikelele kunye nokusebenza kwezilwanyana.
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Isidlo seGluten sombona 60 CAS: 66071-96-3
Ukutya okune gluten yimveliso yokutya ephuma kwinkqubo yokugaya umbona.Isetyenziswa ikakhulu njengomthombo otyebileyo weprotheyini kwimfuyo kunye nokwakhiwa kokutya kweenkukhu.Ngomxholo weprotheyini we-60%, inika ii-amino acids ezibalulekileyo kunye nezondlo zokuxhasa ukukhula kwezilwanyana kunye nempilo.Isenokusebenza njengomthombo wamandla, isibophelelo se-pellet, kwaye ifanelekile kulimo lwendalo.Ukongeza, ukutya kwe corn gluten kufumene ingqalelo kusetyenziso lwaso olunokubakho njengeyeza lendalo lokutshabalalisa ukhula.
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EDDHA FE 6 ortho-ortho 5.4 CAS:16455-61-1
I-EDDHA-Fe sisichumisi sentsimbi esichetyiweyo esiqhele ukusetyenziswa kwezolimo ukulungisa ukusilela kwentsimbi kwizityalo.I-EDHA imele i-ethylenediamine di(o-hydroxyphenylacetic acid), eyi-chelating agent enceda ekufunxeni nasekusetyenzisweni kwentsimbi zizityalo.I-iron sisona sondlo sibalulekileyo ekukhuleni nasekuphuhliseni isityalo, sidlala indima ebalulekileyo kwiinkqubo ezahlukeneyo zephysiological, kubandakanywa ukwakhiwa kweklorofili kunye nokusebenza kwe-enzyme.I-EDDHA-Fe izinzile kakhulu kwaye ihlala ifumaneka kwizityalo kuluhlu olubanzi lwamanqanaba e-pH yomhlaba, okwenza isisombululo esisebenzayo sokujongana nokusilela kwentsimbi kwimihlaba ye-alkaline kunye ne-calcareous.Idla ngokusetyenziswa njengesitshizi samagqabi okanye njengesifunxa somhlaba ukuze kuqinisekiswe ukufunxwa kwentsimbi ngeyona ndlela ilungileyo nokusetyenziswa zizityalo.
