I-L-Cysteine CAS: 52-90-4

Uhlobo lokutya lwe-L-Cysteine lulongezo oluxabisekileyo lwe-amino acid olusetyenziswa kakhulu ekutyeni kwezilwanyana. Ludlala indima ebalulekileyo ekuvelisweni kweproteni kwaye luxhasa ukukhula nophuhliso ngokubanzi kwizilwanyana. I-L-Cysteine ikwasebenza njengophawu lokuvelisa ii-antioxidants, ezifana ne-glutathione, enceda izilwanyana zikhuseleke kuxinzelelo lwe-oxidative. Ukongeza, i-L-Cysteine yaziwa ngokuphucula ukusetyenziswa kwezondlo ezibalulekileyo, ukukhulisa amajoni omzimba, kunye nokuxhasa impilo yamathumbu. Xa isetyenziswa njengenxalenye yokutya okunesondlo, uhlobo lokutya lwe-L-Cysteine lunegalelo kwimpilo-ntle iyonke kunye nokusebenza kakuhle kwezilwanyana.

Oda okanye Cela iKoteshini

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ukusetyenziswa kunye nesiphumo:

Ukukhuthaza ukukhula: I-L-Cysteine yi-amino acid ebalulekileyo exhasa ukwenziwa kweproteni kwaye inokunceda ekukhuthazeni ukukhula kwezilwanyana. Inceda ekuvelisweni kweeproteni zesakhiwo, ii-enzymes, kunye neehomoni, ezibalulekileyo kuphuhliso lulonke.

Umsebenzi we-Antioxidant: I-L-Cysteine isisiseko sokuveliswa kwe-glutathione, i-antioxidant enamandla. I-Glutathione idlala indima ebalulekileyo ekukhuseleni iiseli kumonakalo obangelwa luxinzelelo lwe-oxidative, olunokwenzeka ngexesha lomsebenzi onzima womzimba okanye ukuvezwa kwizinto ezibangela uxinzelelo lokusingqongileyo.

Ukusetyenziswa kwezondlo: Kufunyenwe ukuba i-L-Cysteine iphucula ukusetyenziswa kwezinye izondlo ezibalulekileyo ekutyeni kwezilwanyana. Inceda ekuphuculeni ukufunxwa nokusetyenziswa kwee-amino acids, iivithamini, iiminerali, kunye nezinye izondlo, nto leyo ekhokelela ekuphuculeni ukusebenza kakuhle kokutya.

Inkxaso yenkqubo yomzimba yokuzikhusela: I-L-Cysteine yaziwa ngokuba nefuthe lokulawula amasosha omzimba, oko kuthetha ukuba inokuxhasa nokuphucula inkqubo yomzimba yokuzikhusela kwizilwanyana. Oku kunokukhokelela ekuphuculeni ukuxhathisa izifo kunye nempilo iyonke.

Impilo yamathumbu: I-L-Cysteine ibonakalisiwe inefuthe elihle kwimpilo yamathumbu. Inceda ukugcina ukuqina kolwelo lwamathumbu kwaye ixhasa ukukhula kweebhaktheriya eziluncedo emathunjini, inegalelo ekuphuculeni ukugaya ukutya kunye nokufunxwa kwezondlo.

Isampulu yeMveliso:

Ukupakisha imveliso:

Iinkcukacha ezongezelelweyo:

Ukwakhiwa	C4H8NNaO4
Uvavanyo	99%
Inkangeleko	Umgubo oMhlophe
Inombolo ye-CAS	52-90-4
Ukupakisha	25KG
Beka ubomi kwishelufa	iminyaka eyi-2
Indawo yokugcina izinto	Gcina kwindawo epholileyo neyomileyo