I-Astaxanthin 10% CAS:472-61-7 Ixabiso lomenzi

Ukuphucula umbala: I-Astaxanthin yimibala yendalo enokuphucula umbala wezilwanyana ezahlukeneyo, kuquka iintlanzi, ii-crustaceans, iinkukhu kunye namaqanda. Ukongeza i-astaxanthin ekutyeni kwabo kunokunceda ekufumaneni imibala eqaqambileyo nenomtsalane, nto leyo enqwenelekayo ngakumbi kwishishini lokufuya iintlanzi kunye neenkukhu.

Iipropati ze-Antioxidant: I-Astaxanthin yi-antioxidant enamandla enokunceda ukulwa noxinzelelo lwe-oxidative kwizilwanyana. Ixhasa inkqubo yomzimba yokuzikhusela ngokunciphisa ii-free radicals eziyingozi, ukunciphisa ukudumba, nokuphucula impilo kunye nokuphila kakuhle.

Ukuchuma nokuzala: I-Astaxanthin ifunyenwe iphucula ukuchuma nokusebenza kokuzala kwizilwanyana. Ingaphucula umgangatho wesidoda kunye nokuhamba, inyuse imveliso yamaqanda, kwaye iphucule ukuqanduselwa kweenkukhu kunye neentlobo zezilwanyana zasemanzini.

Ukukhuthaza ukukhula: Ezinye izifundo zibonisa ukuba i-astaxanthin inokuba nefuthe elihle ekukhuleni nasekusebenzeni kwezilwanyana. Ingaphucula ukusebenza kakuhle kokutya, inyuse ubunzima, kwaye iphucule uphuhliso lwezihlunu, nangona kufuneka uphando oluthe kratya ukuze kuqondwe ngokupheleleyo ezi ziphumo.

Ukusetyenziswa: I-Astaxanthin 10% feed grade idla ngokufakwa kwifomyula yokutya kwezilwanyana. Ingafakwa kwiintlobo ezahlukeneyo zokutya, kuquka ukutya okucoliweyo, okukhutshiweyo, kunye nokutya okugutyiweyo. Idosi ecetyiswayo ye-astaxanthin inokwahluka ngokuxhomekeke kuhlobo ekujoliswe kulo, iziphumo ezifunwayo, kunye neemfuno zokugqibela zemveliso. Kucetyiswa ukuba udibane nogqirha wezilwanyana okanye ugqirha wezilwanyana ukuze kuchongwe idosi efanelekileyo kunye nenqanaba lokufakwa kweentlobo ezithile zezilwanyana kunye neenjongo zemveliso.