I-Fish Collagen CAS:92113-31-0
Isongezelelo sethu se-collagen yentlanzi senzelwe ukuba sidityaniswe ngokungenamthungo kwimisebenzi yakho yemihla ngemihla ukuxhasa ukuveliswa kwe-collagen yendalo yomzimba wakho. Ukuze ufumane iingenelo, xuba nje isipuni esinye (malunga ne-10g) somgubo we-collagen yentlanzi kunye nesiselo osithandayo esifana namanzi, ijusi, okanye ii-smoothies. Kucetyiswa ukuba utye isongezelelo se-collagen kanye ngemini, kungcono kusasa okanye ngokuhlwa. Ukuze ufumane iziphumo ezilungileyo, ukuhambelana kubalulekile. Ukufaka esi songezelelo kwinkqubo yakho ngokuhamba kwexesha kunokunceda ukuphucula ukuqina kwesikhumba, ukuguquguquka kwamalungu, kunye namandla amathambo. Njengoko amanqanaba e-collagen ehla ngokwendalo ngokukhula, i-collagen yethu yentlanzi inika inkxaso ebalulekileyo ekugcineni ulusu olutsha nolusempilweni, kunye nokukhuthaza impilo yemisipha iyonke. Nokuba ujonge ukujongana neempawu zokwaluphala, ukuxhasa ukuhamba kwamalungu, okanye ukuphucula impilo-ntle yakho iyonke, isongezelelo sethu se-collagen yentlanzi sinikezela ngendlela elula nesebenzayo yokukhulisa umzimba wakho ngaphakathi. Yamkela amandla e-collagen yendalo kwaye uvule amandla olusu olukhazimlayo, amalungu aguquguqukayo, kunye namathambo aqinileyo ngemveliso yethu ye-collagen yentlanzi ephezulu.
| Ukwakhiwa | CO(NH2)2,Fe+++ |
| Uvavanyo | 99% |
| Inkangeleko | umgubo omhlophe |
| Inombolo ye-CAS | 92113-31-0 |
| Ukupakisha | Encinci kwaye ininzi |
| Beka ubomi kwishelufa | iminyaka eyi-2 |
| Indawo yokugcina izinto | Gcina kwindawo epholileyo neyomileyo |
| Isiqinisekiso | I-ISO. |








