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iimveliso

Iimveliso

I-Lactobacillus Fermentum CAS: 496-65-1

I-Lactobacillus Fermentum yintsholongwane ye-probiotic eyaziwa ngokuba namandla okuxhasa impilo yokugaya ukutya kunye neyokuzikhusela komzimba. Isetyenziswa kakhulu kwizongezo ze-probiotic kunye nokutya okubilisiweyo, inegalelo kwi-microbiota yamathumbu elungeleleneyo, inceda kwimpilo-ntle iyonke.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ukusetyenziswa kunye nesiphumo:

I-Lactobacillus Fermentum ixatyiswa ngenxa yeendlela zayo ezahlukeneyo zokusebenzisa ekukhuthazeni impilo yokugaya ukutya kunye nokuxhasa ukusebenza komzimba. Njengebhaktiriya ye-probiotic, idlala indima ebalulekileyo ekugcineni i-microbiota yamathumbu esempilweni, enefuthe elibalulekileyo kwimpilo-ntle iyonke. Enye yeendlela eziphambili zokusebenzisa i-Lactobacillus Fermentum kukukwazi kwayo ukuxhasa ukusebenza kwesisu. Olu hlobo lwe-probiotic luyaziwa ngokuba namandla alo okunceda ekugayweni kokutya kunye negalelo kwindawo yamathumbu elungeleleneyo. Ngokukhuthaza indawo yamathumbu esempilweni, i-Lactobacillus Fermentum inokunceda ekukhuthazeni ukuhamba kwamathumbu rhoqo kunye nokunciphisa ukungakhululeki kokugaya ukutya, ngaloo ndlela inegalelo ekuphuculeni impilo-ntle yokugaya ukutya. Ngaphezu koko, i-Lactobacillus Fermentum isetyenziswa rhoqo ukuxhasa ukusebenza kwenkqubo yomzimba yokuzikhusela. I-gut microbiota, apho i-Lactobacillus Fermentum ihlala khona, idlala indima ebalulekileyo ekulawuleni iimpendulo zomzimba. Ngokufaka isandla kwindawo yamathumbu esempilweni, olu hlobo lwe-probiotic lunokunceda ekuxhaseni iindlela zokuzikhusela zendalo zomzimba, ezinokukhokelela kwinkqubo yomzimba yokuzikhusela eyomeleleyo. Ukongeza kwimisebenzi yayo yokugaya ukutya kunye nenkxaso yomzimba, i-Lactobacillus Fermentum ingasetyenziselwa ukujongana neemfuno ezithile zempilo zabasetyhini. Kukholelwa ukuba ukugcina i-microbiota yesini elinganayo kunokunceda kwimpilo yesitho sangasese sowesifazane kunye nentuthuzelo, okunokunciphisa umngcipheko wokungalingani kunye nosulelo oluthile. Ngaphezu koko, iLactobacillus Fermentum idla ngokufakwa kwizongezo zeprobiotic kunye nokutya okusebenzayo ukunika abantu indlela elula yokufaka iibhaktheriya eziluncedo ekutyeni kwabo kwemihla ngemihla. Ezi mveliso zijolise ekuncedeni ukugcina ibhalansi ye-microbial enempilo emathunjini, enokuba nemiphumo emihle kwimpilo-ntle iyonke. Ukuqukumbela, iLactobacillus Fermentum isebenza njengohlobo oluxabisekileyo lweprobiotic olunokusetyenziswa okuhlukeneyo, kubandakanya ukukhuthaza impilo yokugaya ukutya, ukuxhasa ukusebenza komzimba, kunye nokujongana neemfuno ezithile zempilo zabasetyhini. Abantu abacinga ukusebenzisa iLactobacillus Fermentum okanye ezinye izongezo zeprobiotic kufuneka bafune isikhokelo kwingcali yezempilo, ngakumbi ukuba baneengxaki ezithile zempilo okanye iimeko zonyango.

Ukupakisha imveliso:

I-L-Arginin3

Iinkcukacha ezongezelelweyo:

Ukwakhiwa C11H22N2O4S
Uvavanyo 99%
Inkangeleko umgubo onombala okhrimu
Inombolo ye-CAS 496-65-1
Ukupakisha 25KG
Beka ubomi kwishelufa iminyaka eyi-2
Indawo yokugcina izinto Gcina kwindawo epholileyo neyomileyo
Isiqinisekiso I-ISO.

 


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