I-Lactobacillus Plantarum
I-Lactobacillus Plantarum isetyenziswa kakhulu ekuveliseni ukutya okubilisiweyo okufana ne-sauerkraut, ii-pickles, kunye ne-kimchi. Ikwasetyenziswa njengesongezelelo se-probiotic ukukhuthaza impilo yamathumbu kunye nokuphucula inkqubo yomzimba yokuzikhusela. Uphando lubonisa ukuba i-Lactobacillus Plantarum inokunceda ekunciphiseni iimpawu ze-irritable bowel syndrome, ukunciphisa ukudumba, kunye nokuphucula ukufunxwa kwezondlo. Ukongeza, iphononongwa ngamandla ayo okuphucula impilo yomlomo kunye nokuxhasa impilo-ntle iyonke. Ngezicelo zayo ezahlukeneyo, i-Lactobacillus Plantarum iyaqhubeka nokuba yinxalenye ebalulekileyo kwicandelo lemveliso yokutya kunye nokukhuthaza impilo.
| Ukwakhiwa | n / A |
| Uvavanyo | 99% |
| Inkangeleko | umgubo omhlophe |
| Inombolo ye-CAS | |
| Ukupakisha | 25KG |
| Beka ubomi kwishelufa | iminyaka eyi-2 |
| Indawo yokugcina izinto | Gcina kwindawo epholileyo neyomileyo |
| Isiqinisekiso | I-ISO. |
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