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iimveliso

Iimveliso

I-Gellan Gum CAS:71010-52-1

I-Gellan Gum yi-polysaccharide enyibilikayo emanzini eveliswa yintsholongwane i-Sphingomonas elodea. Isetyenziswa kakhulu njenge-gelling agent, i-stabilizer, kunye ne-thickener kwimizi-mveliso yokutya kunye namayeza.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ukusetyenziswa kunye nesiphumo:

I-Gellan Gum inokwenza ii-gels ngamanani aphantsi, nto leyo eyenza ukuba ibe sisithako esidumileyo kwiintlobo ngeentlobo zeemveliso zokutya, kuquka ezinye iindlela zobisi, ii-confectionery, kunye neempahla ezibhakiweyo. Ikwasetyenziswa kwiifomyula zamayeza ukuphucula ubume kunye nokuzinza kwamayeza. I-Gellan Gum yaziwa ngokukwazi kwayo ukwenza ii-gels ezinee-textures ezikhethekileyo, ezifana ne-brittle, elastic, okanye i-fluid, kuxhomekeke kwiimfuno ezithile zokusetyenziswa. Ukuguquguquka kwayo kunye nokuhambelana kwayo nezinye izithako kuyenza ibe sisongezelelo esibalulekileyo kwiimveliso ezahlukeneyo, nto leyo enegalelo kubume obufunwayo kunye nokuvakala komlomo. Ukongeza, i-Gellan Gum ifanelekile ukusetyenziswa kwiimveliso ze-vegan kunye nezemifuno, nto leyo eyenza ukuba ibe lukhetho oludumileyo kubavelisi abafuna ezinye iindlela ezisekelwe kwizityalo kunee-agents ze-gelling zemveli.

Isampulu yeMveliso:

I-L-Arginine1
I-L-Arginine2

Ukupakisha imveliso:

I-L-Arginin3

Iinkcukacha ezongezelelweyo:

Ukwakhiwa n / A
Uvavanyo 99%
Inkangeleko umgubo omhlophe
Inombolo ye-CAS 71010-52-1
Ukupakisha 25KG
Beka ubomi kwishelufa iminyaka eyi-2
Indawo yokugcina izinto Gcina kwindawo epholileyo neyomileyo
Isiqinisekiso I-ISO.

 


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