I-Green Coffee Bean PE CAS:327-97-9 Umthengisi woMvelisi

Isicatshulwa seembotyi zekofu eziluhlaza(I-asidi ye-chlorogenic)Kuye kwafunyaniswa kwizifundo ukuba kunciphisa uxinzelelo lwegazi kubantu abane-hypertension kakhulu. Ikwanceda ekunciphiseni uxinzelelo lwegazi ngokunciphisa inani le-cortisol egazini lakho. Into ebangela oku kunciphisa i-cortisol yi-chlorogenic acid. I-chlorogenic acid ineziphumo ezininzi eziluncedo emzimbeni, enye yazo kukunciphisa uxinzelelo lwegazi. Uphononongo lwesayensi lubonise ukuba ubushushu obukhulu kwinkqubo yokurosta iimbotyi zekofu kunciphisa umxholo wale nto itshintsha ubomi. Ngokusebenzisa i-green coffee bean extract, ugcina i-chlorogenic acid ingasebenzi kwaye ugcina amanqanaba akho e-cortisol ejongekile.

Oda okanye Cela iKoteshini

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ukusetyenziswa kunye nesiphumo

Isicatshulwa sekofu eluhlaza sinefuthe elibanzi lokulwa neentsholongwane, ubukroti obunenzuzo, i-hemostatic, yonyusa iiseli ezimhlophe zegazi kunye nefuthe lokulwa neentsholongwane, isiphumo sokuqhekeka kwegazi kunye nexesha lokopha lifutshane. Isetyenziswa kunyango losulelo lwendlela yokuphefumla ephezulu, i-anti-inflammatory kunye ne-antipyretic, i-cool blood heat dissipation. Isetyenziswa njengezinto eziluhlaza zamayeza kunye ne-intermediates. Isusa ubushushu kwaye isuse ubuthi, ubushushu bomoya obandayo, iipropati ze-antimicrobial ezibanzi, inefuthe elicacileyo lokuthintela i-hemolytic streptococcus, i-dysentery rod gas kunye ne-salmonella typhi bacteria.

Isampuli yeMveliso

Ukupakisha imveliso:

Iinkcukacha ezongezelelweyo:

Ukwakhiwa	C16H18O9
Uvavanyo	99%
Inkangeleko	Umgubo oMthubi omdaka
Inombolo ye-CAS	327-97-9
Ukupakisha	25KG
Beka ubomi kwishelufa	iminyaka eyi-2
Indawo yokugcina izinto	Gcina kwindawo epholileyo neyomileyo
Isiqinisekiso	I-ISO.