I-Sodium Saccharin (iSaccharine, iSoluble Saccharin) I-CAS: 6155-57-3
Isetyenziswa kakhulu njengendawo yokutshintsha iswekile kwiimveliso ezahlukeneyo zokutya neziselo, ngakumbi kwizinto ezineekhalori eziphantsi okanye ezilungele isifo seswekile. I-Sodium Saccharin ayitshisi kakhulu, nto leyo eyenza ukuba ifaneleke ukusetyenziswa kwiimpahla ezibhakiweyo, iidizethi, kunye nokunye ukutya okucutshungulwayo. Ikwasetyenziswa kwishishini lamayeza ukwenza amayeza amnandi kunye neemveliso zokuthambisa. Nangona kunjalo, kukho inkxalabo malunga nokhuseleko lwayo, kwaye ukusetyenziswa kwayo kunqunyelwe kwezinye iindawo. Nangona kunjalo, apho kuvunyiweyo, i-Sodium Saccharin ihlala iyinto ethandwayo yokwenza incasa kwiimveliso ezahlukeneyo zabathengi.
| Ukwakhiwa | C7H8NNaO4S |
| Uvavanyo | 99% |
| Inkangeleko | Umgubo omhlophe |
| Inombolo ye-CAS | 6155-57-3 |
| Ukupakisha | 25KG |
| Beka ubomi kwishelufa | iminyaka eyi-2 |
| Indawo yokugcina izinto | Gcina kwindawo epholileyo neyomileyo |
| Isiqinisekiso | I-ISO. |
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