I-Sucralose CAS: 56038-13-2
I-Sucralose isebenza njengendawo etshintshatshintshayo yeswekile kulo lonke ishishini lokutya neziselo. Isetyenziswa kakhulu ekuveliseni iimveliso ezingenaswekile okanye ezineswekile encitshisiweyo, kuquka iziselo, izinto zobisi, izinto ezibhakiweyo, kunye neelekese, inika incasa emnandi ngaphandle komxholo weekhalori zeswekile. Ukuzinza kwayo kumaqondo obushushu aphezulu kwenza ifaneleke ukusetyenziswa ekuphekeni nasekubhakeni. Ngaphezu koko, i-sucralose yinxalenye ebalulekileyo ekuqulunqweni kweemveliso zokutya nezinekhalori eziphantsi, ezifana nemixube yesiselo esinomgubo, izithambisi zetafile, kunye nezongezo zempilo. Ivumela ukudalwa kwezinye iindlela ezimnandi, ezinekhalori esezantsi kwizinto zemveli ezineswekile ephezulu, ijongana nezinto ezikhethwa ngabathengi ukuze bafumane iindlela ezinempilo ngelixa igcina ubumnandi bemveliso. Kwicandelo lezemithi, i-sucralose ingasetyenziswa njengesixhobo sokongeza kwimveliso yamayeza athile kunye neefomyula ze-nutraceutical. Indima yayo njenge-sweetener engenasondlo ivumela ukudalwa kweefom zomthamo womlomo kunye nezongezo zesondlo ezinencasa ephuculweyo kunye nokumnandi, ngakumbi kwiifomyula ezijolise kubantu abanemiqathango yokutya okanye iingxaki ezithile zempilo. Lilonke, ubumnandi obukhulu be-sucralose kunye nendalo yayo enekhalori eziphantsi kuyenza ibe sisithako esibalulekileyo esinezicelo ezahlukeneyo, esinegalelo kwimveliso yeswekile encitshisiweyo kunye nekhalori ephantsi [Network Error]
| Ukwakhiwa | C12H19Cl3O8 |
| Uvavanyo | 99% |
| Inkangeleko | umgubo omhlophe |
| Inombolo ye-CAS | 56038-13-2 |
| Ukupakisha | Encinci kwaye ininzi |
| Beka ubomi kwishelufa | iminyaka eyi-2 |
| Indawo yokugcina izinto | Gcina kwindawo epholileyo neyomileyo |
| Isiqinisekiso | I-ISO. |








