I-AMPSO CAS: 68399-79-1 Ixabiso lomvelisi

I-AMPSO, okanye i-3 - [(1,1-dimethyl-2-hydroxyethyl) amino] -2-hydroxypropanesulfonic acid, i-zwitterionic buffer edla ngokusetyenziswa kwi-biological and biochemical research.Inexabiso le-pKa elijikeleze i-7.9, eyenza ukuba ifaneleke ukugcina iimeko ezizinzileyo ze-pH kwiindawo ezahlukeneyo zovavanyo.I-AMPSO isoloko isetyenziswa kwimidiya yenkcubeko yeeseli, ukuhlanjululwa kweprotheyini, ukuhlolwa kwe-enzyme, i-electrophoresis gels, kunye nokulandelelana kwe-DNA.Inceda ukugcina uluhlu lwe-pH olufunwayo, ukuqinisekisa iimeko ezifanelekileyo zokukhula kweeseli, ukuzinza kweprotheni, umsebenzi we-enzyme, kunye nokwahlula ngokuchanekileyo kunye nohlalutyo lwe-biomolecules.Ngokukwazi ukumelana nokutshintsha kwe-pH okubangelwa ukongezwa kwe-acids okanye iziseko, i-AMPSO iyisixhobo esibalulekileyo ukugcina ulawulo lwe-pH oluchanekileyo kuluhlu lwemifuniselo yebhayoloji neyemichiza.

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Umthamo wokuthintela: I-AMPSO inomthamo olungileyo wokuthintela, ngakumbi kuluhlu lwe-pH lwe-7.8-9.0.Oku kuyenza ifaneleke ukugcina iimeko ze-pH ezizinzileyo kwiimvavanyo ezahlukeneyo zebhayoloji nezakhemikhali.

Ukunyibilika okuphezulu: I-AMPSO ibonisa ukunyibilika okuphezulu emanzini, okwenza kube lula ukulungiselela izisombululo zesitokhwe kunye nokuxutywa kokusetyenziswa kovavanyo.

Uphazamiseko oluncinci: I-AMPSO yaziwa ngokuba nokuphazamiseka okuncinci kokuchaphazeleka kwebhayoloji, imisebenzi ye-enzyme, kunye nezinye iinkqubo ze-biochemical, iyenza ibe sisithintelo esithembekileyo kwizicelo ezahlukeneyo.

Uzinzo lweprotheyini: I-AMPSO isoloko isetyenziswa njengesithinteli sokuhlanjululwa kweprotheyini kunye nokugcinwa, njengoko ibonelela ngemeko-bume ezinzileyo yokugcina uzinzo kunye nomsebenzi.

I-Gel electrophoresis: I-AMPSO ingasetyenziselwa njenge-agent ephazamisayo kwi-gel electrophoresis, iqinisekisa i-pH engaguqukiyo kunye nokwahlula okusebenzayo kwee-biomolecules.

Uvavanyo lwe-Enzyme: I-AMPSO iqhele ukusetyenziswa njenge-buffer kwiimvavanyo ze-enzyme ngenxa yomthamo wayo wokuphazamisa kunye nefuthe elincinci kumsebenzi we-enzyme.Inceda ukugcina uluhlu lwe-pH olufunekayo ukwenzela ukusabela kwe-enzymatic.

Imidiya yenkcubeko yeeseli: I-AMPSO iqeshwe kumajelo eendaba enkcubeko yeseli ngenxa yokukwazi ukugcina iimeko ezizinzileyo ze-pH, ukuxhasa ukukhula kunye nokusebenza kweeseli.

Ulandelelwano lwe-DNA: I-AMPSO inokusetyenziswa njengenxalenye yenkqubo ye-buffer kwi-DNA yokusabela ngokulandelelana, ukubonelela ngeyona ndawo ifanelekileyo ye-pH yeziphumo ezichanekileyo nezithembekileyo zokulandelelana.

Ukupakishwa kweMveliso:

Iinkcukacha ezongezelelweyo:

Ukuqamba	I-C7H17NO5S
Isivavanyi	99%
Imbonakalo	Umgubo omhlophe
Inombolo yeCAS.	68399-79-1
Ukupakisha	Incinci kwaye ininzi
Beka ubomi kwishelufa	iminyaka eyi-2
Ugcino	Gcina kwindawo epholileyo neyomileyo
Isiqinisekiso	ISO.