IVitamin B1 CAS: 59-43-8 Ixabiso lomenzi
I-Metabolism: I-Thiamine ibalulekile kwi-metabolism efanelekileyo yee-carbohydrate, amafutha kunye neeproteni kwizilwanyana. Inceda ukuguqula ezi zondlo zibe ngamandla, nto leyo eyenza ukuba zibe yimfuneko ekukhuleni nasekuphuhliseni kwazo.
Inkxaso yenkqubo yemithambo-luvo: I-Thiamine ibalulekile ekugcineni inkqubo yemithambo-luvo isempilweni kwizilwanyana. Ibandakanyeka ekuhlanganisweni kwee-neurotransmitters kwaye idlala indima ebalulekileyo ekudluliseleni kwempembelelo yemithambo-luvo. Amanqanaba aneleyo eVithamin B1 anceda ukuqinisekisa ukusebenza kakuhle kwenkqubo yemithambo-luvo.
Umnqweno wokutya nokugaya ukutya: I-Thiamine yaziwa ngokuvuselela umdla wokutya kwizilwanyana nokuphucula ukugaya ukutya. Inceda ekuveliseni i-hydrochloric acid esiswini, enceda ekuqhekezeni ukutya nokuphucula ukufunxwa kwezondlo.
Ulawulo loxinzelelo: Uhlobo lokutya lweVithamin B1 lusetyenziswa rhoqo kwiimeko zoxinzelelo, ezifana nokuthuthwa, ubushushu obuphezulu, okanye utshintsho kwindalo esingqongileyo. I-Thiamine inceda izilwanyana ukuba zijongane noxinzelelo ngokuxhasa ukusebenza kakuhle kwemithambo-luvo kunye nokunciphisa iziphumo ezimbi zeehomoni zoxinzelelo.
Ukuthintela izifo: Ukunqongophala kwe-Thiamine kunokubangela iingxaki ezininzi zempilo kwizilwanyana, kubandakanya i-polyneuritis kunye ne-beriberi. Ukongeza ukutya kwezilwanyana nge-Vitamin B1 feed grade kunokunceda ukuthintela ezi meko kwaye kuxhase impilo iyonke..
| Ukwakhiwa | C12H17ClN4OS |
| Uvavanyo | 99% |
| Inkangeleko | Umgubo oMhlophe |
| Inombolo ye-CAS | 59-43-8 |
| Ukupakisha | 25KG 1000KG |
| Beka ubomi kwishelufa | iminyaka eyi-2 |
| Indawo yokugcina izinto | Gcina kwindawo epholileyo neyomileyo |
| Isiqinisekiso | I-ISO. |








