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Umthengisi we-D-Galactose CAS: 59-23-4
I-D-Galactose yiswekile ye-monosaccharide esebenza njengomthombo wamandla kunye nenxalenye ye-glycosylation. Yi-epimer ye-C-4 yeglucose kwaye idla ngokusetyenziswa njengomthombo wekhabhoni kwi-culture media. I-Galactose yinxalenye ye-disaccharide lactose kwaye ikhutshwa xa i-hydrolysis yi-β-galactosidase enzymes. Iguqulwa ibe yiglucose ngendlela yeLeloir okanye iguqulwe ngendlela eyahlukileyo, njengendlela yeDeLey-Doudoroff.
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I-Monopotassium Phosphate Anhydrous (MKPA) CAS: 7778-77-0 Umthengisi woMvelisi
I-Potassium dihydrogen phosphate luhlobo lwesichumisi esinyibilikisa i-phosphorus kunye ne-potassium esisebenza kakuhle kakhulu nesikhawulezayo, esiqulathe i-phosphorus kunye ne-potassium, izinto ezimbini zokubonelela ngezondlo ezifunekayo ekukhuleni nasekuphuhliseni izityalo, sisebenza kuwo nawuphi na umhlaba kunye nesityalo, ingakumbi sisebenza kunyango lweendawo apho kungekho phosphorus kunye nezondlo ze-potassium ngaxeshanye kunye nezityalo ezikhethwa yi-phosphorus kunye ne-potassium. Isetyenziswa kakhulu ekufakeni i-root top, ukumanzisa imbewu, kunye nokufaka i-seed dressing, nto leyo enokwenza kubekho isiphumo esibalulekileyo. Ukuba ifuna ukuchumisa iingcambu, ingasetyenziswa njengesichumisi esisisiseko, isichumisi sembewu okanye ukufakeni i-topdressing yesigaba esiphakathi.
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I-Sodium Gluconate CAS: 527-07-1 Umthengisi woMvelisi
I-Sodium gluconate yityuwa ye-sodium ephilayo ye-gluconic acid. I-Sodium gluconate yi-chelator eyenza ii-complexes ezizinzileyo ezinee-ion ezahlukeneyo kwaye ekugqibeleni ithintela ezi ions ekubeni zibandakanyeke kwiimpendulo zamakhemikhali. Ii-Gluconates zizinto ezenzeka ngokwemvelo ezihlukana ngokukhululekileyo ne-anion ye-gluconate kunye nee-cations zayo. Njengoko ibola ngokupheleleyo kwaye ayinatyhefu, imele enye indlela enobuhlobo nokusingqongileyo kunee-agents eziqhelekileyo ze-chelating ezisetyenziswa kwizithambiso ezifana ne-EDTA. Ukongeza koku, i-sodium gluconate inetyhefu encinci kwizidalwa zasemanzini.
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Umthengisi we-Isomalto Oligosaccharide/IMO CAS:499-40-1
I-Isomaltose yi-glycosylglucose equlathe iiyunithi ezimbini ze-D-glucopyranose ezidityaniswe yi-alpha-(1->6)-linkage. Inendima njenge-metabolite, i-metabolite yomntu kunye ne-metabolite yegundane. I-Isomaltose yi-disaccharide efana ne-maltose, kodwa ine-α-(1-6)-linkage endaweni ye-α-(1-4)-linkage. Yishukela enciphisayo. Zombini iiswekile yi-glucose kunye ne-pyranoses. I-Isomaltose iveliswa xa isiraphu ye-maltose ephezulu iphathwa nge-enzyme transglucosidase (TG) kwaye yenye yezona zinto ziphambili kumxube we-isomalto oligosaccharide. Yimveliso ye-caramelization ye-glucose.
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I-Sodium Dehydroacetate CAS: 4418-26-2 Umthengisi woMvelisi
I-Sodium dehydroacetate yityuwa yesodiyam ye-dehydroacetate. Isetyenziswa kakhulu njengesizukulwana esitsha sogcino lokutya kunye nesongezo sokutya, isetyenziswa kakhulu kwisosi, iziqhamo, isonka, ikhekhe, ikhekhe lenyanga, imajarini kunye neziselo. I-Sodium dehydroacetate (DHA-S) inemisebenzi emininzi yokulwa neentsholongwane ebangela ukusetyenziswa kwayo kwiimveliso zokuhombisa njenge-arhente yogcino kunye ne-antimicrobial. Isebenza kakuhle kunyango lweebhaktheriya kunye nefungi. Ikwaluhlobo lwe-arhente yokuthintela ukugabha kwegazi ngokunciphisa amanqanaba e-vitamin K egazini.
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I-Zinc L-Aspartate CAS: 36393-20-1 Umthengisi woMvelisi
I-L-Zinc aspartate yi-amino acid chelate, enokwenziwa yi-chemical reaction ye-calcium carbonate, i-aspartic acid kunye ne-zinc sulfate. I-L-aspartic acid zinc njenge-amino acid chelate, i-zinc yeyona mveliso ingcono yokongezwa. Emva kokuba i-zinc ifunxwe ngumzimba, i-L-aspartic acid ethwalayo nayo ifunxwa ngumzimba ukuze izalise ii-amino acids ezingekhoyo emzimbeni womntu.
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I-Sodium Saccharin CAS: 6155-57-3 Umthengisi woMvelisi
I-Saccharin sodium dihydrate luhlobo lwe-sodium dihydrate lwe-saccharin, oluyinxalenye yosapho lwee-compounds ze-aromatic homonocyclic. Sisinongo esenziwe ngokwenziwa esimnandi ngokuphindwe kalikhulu kune-sucrose. Sisetyenziswa kakhulu njengesongezelelo sokutya ukwenza izinto ezininzi zibe mnandi njengeziphuzo, iilekese, iibhisikithi kunye namayeza. I-Saccharin ikhuselekile ebantwini ngaphandle kokubonelela ngamandla okutya kunye naluphi na uhlobo lwesondlo. Ikhuselekile nakwizigulane zeswekile ukuba zitye.
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Umthengisi weXylitol CAS: 87-99-0
I-Xylitol yi-alcohol yeswekile yekhabhoni ezintlanu efumaneka ngokwemvelo, efana ne-sucrose kwincasa. I-Xylitol isetyenziswa ekulungiseleleni ii-confectionaries, i-chewing gum, i-toothpaste kunye nee-mouthwash. I-Xylitol sisithambisi esingenamandla aneleyo esine-metabolism exhomekeke kwi-insulin, nto leyo eyenza ukuba ibe yindlela ethembisayo yeswekile kwizigulane ezinesifo seswekile. I-Xylitol sisithambisi sendalo esisetyenziselwa unyango lwe-caries yamazinyo, njengoko ingasetyenziswa ziibhaktheriya ezibangela i-caries ezibangela ukuba bafe yindlala. I-Xylitol ithintela i-otitis kunye nosulelo lwendlela yokuphefumla ephezulu. Kwizorhwebo, iintsholongwane ezinjengeebhaktheriya, iifungi kunye negwele zivelisa i-xylitol ngokubilisa.
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I-Magnesium Bisglycinate Chelate CAS: 14783-68-7 Umthengisi woMvelisi
I-Magnesium Bisglycinate yipowder enencasa entle enokuxutywa namanzi, ijusi, okanye nesinye isongezelelo sepowder. I-Magnesium bisglycinate yi-amino acid chelate ebopha i-magnesium kwi-glycine, ijolise ekuveliseni uhlobo apho i-magnesium ifumaneka khona ngokwemvelo ekutyeni. Izifundo ezivela e-USA zibonisa ukuba i-magnesium ikhona kakuhle kule fom ye-chelated, ekwabonakala ngathi ayinazo naziphi na iingxaki ezithile.
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I-Dextrose Ahhydrous/D-Glucose anhydrous CAS: 50-99-7 Umthengisi woMvelisi
I-D(+)-glucose, uhlobo olufutshane lwe-dextrorotatory glucose, yi-stereoisomer ye-glucose molecule, esebenzayo ngokwebhayoloji kwaye i-chiral carbon yayo esezantsi ineqela layo le-hydroxyl (OH) elikwindawo esekunene. I-molecule yayo inokubakho kwimo ye-open-chain (acyclic) kunye ne-ring (cyclic) kwaye ine-isomers ezimbini ze-α- kunye ne-β-. Ngumthombo ophambili wamandla ngendlela ye-ATP yezinto eziphilayo. Iyenzeka ngokwendalo kwaye ifumaneka kwiziqhamo nakwezinye iindawo zezityalo kwimeko yayo ekhululekileyo. Kwizilwanyana, ivela ekuqhekekeni kwe-glycogen kwinkqubo eyaziwa ngokuba yi-glycogenolysis. I-D-(+)-Glucose isetyenzisiwe njengomgangatho wokuqikelela iswekile iyonke kwisitatshi esifakwe i-hydrolyzed ngendlela ye-phenol-sulfuric acid. Ikwasetyenziswe ekulungiseleleni i-liquid media yokukhulisa ezinye iiseli zemvubelo. Ukongeza, isetyenziswa ngonyango ekuthatheni indawo yolwelo kunye nezondlo, njenge-glucose syrup kunye ne-glucose powder. Ingafunyanwa ngokuqhekeza istatshi nge-enzyme, ngoko ke kukho imithombo emininzi efana nomoba, i-sugar beet, umbona (isiraphu yombona), iitapile kunye nengqolowa. Namhlanje, i-hydrolysis yestatshi esikhulu isetyenziselwa ukuvelisa i-glucose.
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I-Nisin CAS: 1414-45-5 Umthengisi woMvelisi
Njenge-peptide eyenziwe nge-ribosomal, iNisin inomsebenzi obanzi wokulwa neentsholongwane oveliswa yiLactococcus lactis. Kwishishini lokutya, iNisin ifunyanwa ngokukhuliswa kweLactococcus lactis kwiindawo zemvelo, ezifana nobisi okanye i-dextrose. Isebenza njengesigcini sokutya sendalo, esilwa neentsholongwane, nesikhuselekileyo kwiintsholongwane esikhusela kwiintsholongwane ezininzi ezibangela ukonakaliswa kokutya. Njengesongezelelo sokutya, iNisin isetyenziswa kakhulu kwimveliso yokutya, njengobisi, inyama, ukutya okukhawulezayo, iziselo, iimveliso zokhathalelo lwempilo kunye namayeza, njl. Iyasebenza ekunciphiseni ixesha lokubulala iintsholongwane, ukunciphisa ubushushu ngexesha lokubulala iintsholongwane, ukuphucula umgangatho wokutya, ukunciphisa umonakalo kwisondlo, kunye nokwandisa ixesha lokuphelelwa ngokucinezela ukonakala kweGram-positive kunye neentsholongwane ezibangela izifo. Ngaphandle koko, ifundwe njengonyango olunokwenzeka losulelo lweClostridium difficile oludityaniswe nemiconazole.
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I-Sodium Phosphate CAS: 7601-54-9 Umthengisi woMvelisi
I-Trisodium phosphate (TSP) yityuwa engaphiliyo esetyenziswa njengesepha yemizi-mveliso, unyango lwesinyithi kunye nabacoci bomgangatho wendlu yangasese. I-TSP ngamandla okucoca acocekileyo. Isetyenziswa njengesithambisi samanzi; ukunyanga amanzi ebhoyila; njengesisusi sepeyinti; kubaphuhlisi beefoto; ukwenza isikhumba sibe mnyama; ukwenza iphepha; ukucacisa iswekile. Ikwakho rhoqo kwiisosi zetshizi njenge-emulsifier. I-Trisodium phosphate yikhemikhali enamandla kwaye inokubangela umonakalo omkhulu emehlweni kwaye ingatshisa ulusu olungakhuselekanga. Ityhefu iyenzeka ukuba uginya, uphefumla, okanye uchithe isixa esikhulu sale nto eluswini lwakho.
